The meeting, held at the Korea Science and Technology Convention Center in Seoul's Gangnam district on Tuesday, drew shareholders and company executives under the theme "ONE" — a reference to the firm's corporate philosophy, its track record, and its strategic roadmap.
General CEO Lee Woo-bong reported that Pulmuone posted consolidated revenue of 3.38 trillion won (about $2.2 billion) and operating profit of 93.2 billion won in fiscal 2025, calling the results a reaffirmation of the company's competitive resilience amid global economic headwinds.
"We will leap forward to the next level as the global no.1 wholesome food and sustainable lifestyle company leading the K-food industry by creating sustainable growth momentum toward a new future through an organizational culture based on AX innovation and an entrepreneurial mindset," Lee said.
Shareholders approved six agenda items, including the fiscal 2025 financial statements, amendments to the company's articles of incorporation, and the appointment of new directors.
Under the charter revision, the mandatory ratio of independent outside directors was raised from one-quarter to one-third of the total board. Chun Young-hoon, CEO of Pulmuone Foods, was appointed as an inside director alongside two newly elected outside directors.
On the growth front, the company said it is scaling up nascent businesses — including living care, pet products, food technology, and corporate food service — while pressing ahead with a company-wide AI transformation drive centered on a new future business division established earlier this year.
Pulmuone said it plans to pursue both top-line growth and margin improvement across its domestic and overseas operations in 2026, with a particular focus on turning around its U.S., China, and Japan units and expanding into Europe and Canada.
Copyright ⓒ Aju Press All rights reserved.
